Rose Pistachio Tea Cake
Delight in the elegant flavors of our Rose Pistachio Tea Cake, a wholesome treat crafted with care and natural ingredients. Made with your choice of whole wheat or gluten-free flour, this cake features the subtle sweetness of jaggery, creamy nut butter, and the delicate aroma of rose water. Pistachios add a satisfying crunch, while aluminum-free baking powder, baking soda, and unrefined salt ensure a clean, balanced bake.
Perfectly moist and lightly sweetened, this tea cake pairs beautifully with your favorite brew, making it an ideal companion for quiet mornings or special gatherings. Indulge in a dessert that’s as nourishing as it is delicious.
Made from whole wheat flour/Gluten free flour, water, jaggery, nut butter, pisatachio, rose water, aluminium free baking powder and soda and unrefined salt
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